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Main Menu

    • Appetizers

      All appetizers are served with our fresh baked bread and butter.

    • 1. Garlic Shrimps

      NOK 96

      Shrimps gratinated in garlic butter.
      Allergens: SH, C, M, E, SS

    • 2. French Vineyard Snails

      NOK 96

      French vineyard snails gratinated in garlic butter.
      Allergens: C, M, E, SS, MO

    • 3. Scampi Tempura

      NOK 134

      Scampi Tempura with salad and sweet chili.
      Allergens: SH, G, SES, M

    • 4. Chicken Teriyaki

      NOK 116

      Chicken Teriyaki salad.
      Allergens: G, SES, M

    • 5. Steamed Mussels

      NOK 126

      Mussels with garlic, white wine and cream.
      Allergens: MO, M

    • 6. House Onion Soup

      NOK 92

      Onion soup with gratinated cheese toast.
      Allergens: C, L, M, G

    • 7. Reindeer Trio

      NOK 132

      Smoked reindeer with lingonberry and sour cream.
      Allergens: G, M

    • 8. Salad Bar

      NOK 84

      Salad bar as a starter.

    • Steaks

      Larger steaks upon request. All dishes are served with sweetcorn. Your own choice of sauce and potatoes.

    • Entrecôte

      from NOK 278

      Allergens: M, C, P

      16.
      7 oz.
      NOK 278
      17.
      11 oz.
      NOK 356
      18.
      14 oz.
      NOK 436

    • Beef Sirloin

      from NOK 279

      Allergens: M, C, P

      19.
      5 oz.
      NOK 279
      20.
      7 oz.
      NOK 319
      21.
      11 oz.
      NOK 396
      22.
      14 oz.
      NOK 466

    • Beef Tenderloin

      from NOK 309

      Allergens: M, C, P

      23.
      5 oz.
      NOK 309
      24.
      7 oz.
      NOK 358
      25.
      11 oz.
      NOK 463
      26.
      14 oz.
      NOK 542

    • Specials

    • 30. Chicago Gangsters

      NOK 368

      Tenderloin gratinated with garlic butter.
      Allergens: E, C, M, SS, P

    • 31. The Original Spareribs

      NOK 318

      Rack of BBQ-ribs, sweet corn and baked potato.
      Allergens: MU, M, C, SS, P

    • 32. Tommy Gun Peppersteak

      NOK 376

      Tenderloin with hot pepper sauce.
      Allergens: M, C, P

    • 33. Veal Entrecôte

      NOK 366

      Veal entrecôte with baked potato.
      Allergens: C, M, MU, P

    • 34. Mixed Grill

      NOK 284

      Mixed grill served with pan fried potatoes.
      Allergens: C, M, P

    • 35. T-bone Steak

      NOK 418

      Grilled T-bone steak with sweetcorn, baked potato and béarnaise sauce.
      Allergens: M, C, P

    • Seafood

    • 40. Steamed Mussels

      NOK 234

      Mussels with garlic, white wine and cream.
      Allergens: MO, M

    • 41. Catfish

      NOK 244

      Oven baked catfish with tomato and herb sauce.
      Allergens: F, M

    • 42. Surf & Turf

      NOK 418

      Tenderloin steak with lobster and red wine sauce.
      Allergens: SH, M, C, E, SS

    • 43. Seafood Pan

      NOK 236

      Seafood Pan.
      Allergens: F, SH, MO, M

    • 44. Cod New Orleans

      NOK 249

      Oven baked cod with red wine sauce.
      Allergens: F, C

    • 45. Fish & Chips

      NOK 267

      Fish & Chips.
      Allergens: F, G, M

    • Side Orders

    • 50. Mushroom Stew

      NOK 58

      Allergens: M

    • 51. Cole Slaw

      NOK 52

      Allergens: M, MU, SS

    • 52. Fried Onion Rings

      NOK 64

      Allergens: G

    • 53. Broccoli Gratin

      NOK 64

      Allergens: M

    • 54. Salad Bar, Bread & Butter

      NOK 86

      As a side order.
      Allergens: G, M

    • 55. Salad Bar, Bread & Butter

      NOK 196

      As a main course.
      Allergens: G, M

    • Children's Menu

    • 11. Chicago Hot Dog

      NOK 94

      2 hot dogs with french fries.
      Allergens: S, P, MU, M

    • 12. Texas Burger

      NOK 112

      Hamburger with french fries.
      Allergens: M, G, S, P

    • 13. Spaghetti Bolognese

      NOK 104

      Spaghetti with tomato sauce.
      Allergens: G

    • 14. Mini Gangster

      NOK 152

      Mini steak with french fries.
      Allergens: P, S

    • 69. Vanilla Ice Cream

      NOK 68

      With chocolate sauce.
      Allergens: M, E, P, N

    • Desserts

    • 60. The Classic

      NOK 112

      Vanilla ice cream with chocolate sauce.
      Allergens: E, M, P, N

    • 61. Cheesecake

      NOK 98

      Home made cheesecake with raspberry coulis.
      Allergens: SS, M, E, G

    • 62. Oreo Shake

      NOK 94

      Milk shake made from Oreo cookies and vanilla ice cream, with cream and chocolate sprinkles.
      Allergens: N, M, S, E, P, G

    • 63. Créme Brûleè

      NOK 108

      Our best seller, a must-try!
      Allergens: M, E, SS

    • 64. Brownie

      NOK 92

      The original american brownie, served with chocolate sauce and vanilla ice cream.
      Allergens: G, E, M, N, P, S

    • 65. Tiramisu

      NOK 112

      An Italian classic.
      Allergens: M, E, N, S, G

    • Smaller Desserts

      For those who prefer a light finish, we can reccomend one of our smaller desserts.

    • 66. Cappucino Ice Cream

      NOK 66

      Topped with Irish Cream.
      Allergens: E, S, M, P, N

    • 67. Mango Sorbet

      NOK 66

      Allergens: P, N

Allergens:
C = Celery
E = Eggs
F = Fish

G = Gluten
L = Lupin
M = Milk

MO = Mollusks
MU = Mustard
N = Nuts

P = Peanuts
S = Soy
SES = Sesame seeds

SH = Shellfish
SS = Sulfur dioxide and sulfites

 Download the menu as a PDF file

Visiting Address: Killengrens Gate 5–7, 9008 Tromsø
Mailing Address: Postboks 320, 9254 Tromsø